Black Truffle Sauce

Truffle Sauce
Rich, Flavorful Culinary Essential

Elevate your cooking with our Black Truffle Sauce, crafted to enrich dishes with the deep, savory taste of black truffles blended with champignon mushrooms.

Key Benefits

• Provides a robust truffle flavor that enhances any meal.
• Versatile and easy to use; perfect for pastas, meats, and appetizers.
• Made with quality ingredients for a consistently delicious experience.

Ingredients

Champignon mushrooms (Agaricus bisporus) (origin: EU), olive oil, black olives (additive: ferrous gluconate), breadcrumbs (wheat flour, water, salt, yeast), summer truffle (Tuber aestivum Vitt. ) min. 2% (origin: Italy), salt, anchovy paste (anchovies, olive oil, salt, cloves), corn starch, garlic, Porcini mushrooms (Boletus edulis& rel. gruppo ), pepper, flavours.